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Torta
By Sheryn Regis
Torta Mamon Cebuano Recipe is a very rich delicacy from Cebu, spongy and sweet Mamon. These Torta Mamon are between sponge cake in texture, and airy, a bit moist yet firm, almost muffin. Enjoy your Torta Mamon, a delicious goodness in every bite!
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It started last year during the start of pandemic. I realized that I can share the good taste of my childhood favorite when I was still in Carcar Cebu.The food that I can only eat during fiestas and special occasion. It’s a special delicacy that I always crave. So I decided to learn the method of baking my favorite Torta( Mamon ) and made my own recipe. I want to share the goodness of my own favorite comfort food.
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